The PET (polyethylene terephthalate) beverage packaging industry is taking the challenge of climate change seriously. It has two main areas of focus: reducing emissions and finding new material solutions. Beverage producers are setting ambitious targets to reduce greenhouse gas emissions, not only for themselves but also the whole supply chain.
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We’ve all been there before – struggling to open a stubborn jar of pickles, pasta sauce or other favorite food item. Sometimes we call in reinforcements for help, while other times we try opening “hacks” like banging a jar against a hard surface, running it under hot water, or using a grip tool for help.
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Sparked by changes during COVID-19, beverage brands have shifted away from predominantly serving the foodservice industry, and are now catering to people who consume beverages at home. In fact, changes in consumers’ purchasing behavior and product preferences are impacting product demand, package sizes and packaging material.
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